Marvelman1788

I hear he's got some sort of ring for that.

Thanks! TL;DW, the texture and beef flavor are consistent with conventional beef, but it's missing the fatty flavor and juiciness that the fat provides. But, as Isha commented on above incorporating fat is doable and soon to come.

Yup, I probably saved about $200 bucks because of it last year. Newegg, H&M, Gap, and Amazon mostly...

Would you have any links or press reports from the tasters that you could share?

Why is there no 'shuffle' button?