fatpinkchicken

I have a reservation for your restaurant next Saturday (the 24th).

1) What is your guys' fav thing to make?

2) What drink goes best with the Chili Crab, which I still haven't tried but am planning on ordering when we go?

What's your "elevator pitch" for describing the work that you do to a layman?

I had the claypot striped bass the first time I was there! It was amazing! I definitely want to try the tumeric fish; I will be sure to update my OpenTable reservation with that and the sinaporean chili crab. Thank you so much.

Do you have a favorite dessert?

What is the healthiest item on the menu?

I keep hoping they have some random celeb fan who could fund this so I can keep eating tofu balls forever.