justperhaps
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justperhaps5 karma
So it's the immune reaction. Interesting - I'm allergic to casein, too (but don't have MS). I was wondering how it affected me because I unfortunately love cheese. :) Good to know this. Thank you!
justperhaps1 karma
You would do well to look up the research of Dr. Alessio Fasano. For people who are allergic, gluten makes their bodies create a chemical called zonulin…which opens the tight junctions of their small intestine. That's what causes a leaky gut, and it leads to multiple allergies and immune system dysfunction. There are countless medical studies about it.
justperhaps1 karma
Leaky Gut Syndrome and Celiac Disease have a lot of the same symptoms, and they're interrelated. If you have Celiac Disease, you will have a leaky gut. No question, an allergic reaction to gluten opens the tight junctions. A leaky gut is a real thing, too. I think in order to be diagnosed with Celiac Disease, they have to do a biopsy and show that the villi in the small intestine are damaged. But many of the symptoms are the same.
justperhaps1 karma
While they might be called different things, I think both Leaky Gut Syndrome and Celiac Disease produce the same results in people: compromised immune systems. It seems the question is what causes the leaky gut. Certainly, zonulin is one cause when allergic to gluten. I don't know what else might cause it - maybe what it says on wikipedia. Unfortunately, there isn't as much research as there should be (in my opinion) about either Celiac Disease or Leaky Gut Syndrome. But I definitely think they're both real things. I also think the terms used to describe the conditions are separated. For example, I think many people are allergic to gluten and don't know it. I don't know for sure that they could be diagnosed with Celiac Disease because you must have a biopsy and show villi damage to get that diagnosis. But you can have an allergic reaction to gluten and not necessarily have it show up in tests. I am a perfect example of that. I had a food allergy test years ago that barely showed any reaction to wheat/gluten. But I finally tried a diet where I cut it out for a week…and it totally changed my life. I couldn't believe the amount of energy I had. I don't have areas of psoriasis anymore. I don't even get sick anymore - no colds, viruses, etc. - and gluten makes me noticeably ill now. I never would have known if I hadn't figured it out for myself. I think science has a long way to go in identifying gluten allergies and leaky gut problems. But there is not a huge push to develop this research. There's a lot of money in creating a drug, but no money in telling people to stop eating something. And there is certainly no money in improving people's immune system (without a drug), because those people no longer need a doctor every few months. And they don't need drugs because they don't get sick. That's why I support what Dr. Wahls is doing. She's not pushing a drug…she's simply pushing a dietary change that might really help people. I respect that a lot.
justperhaps10 karma
Your story is amazing. I heard you say (on Underground Radio) that if you have gluten or casein, you end up back in a wheelchair for several weeks. Can you speak to exactly what you think casein does to the brain that causes a problem? Thank you for your research and your experience - and for sharing it!
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