stonewallb

Jo-Anne, do you view lab-produced meat (via culture tissue sample, cloning, etc) as a viable ethical alternative to slaughtered animal meat? As a vegetarian who gravitates around bio-ethics issues, the advances here have given me some hope that factory farming could someday become obsolete. I really hope so, anyway.

Edit: a name. Fuck.

What a great response. I'm a vegetarian/possibly the biggest pessimist I know on the issue of animal rights, but this thread is incredibly uplifting. Thank you!